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Metal Gloves For Kitchen

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Product Description

In high-intensity kitchen environments, hand safety for chefs and food processing personnel is paramount. Stainless steel anti-cut gloves with ring configurations have become an ideal choice for modern kitchens due to their exceptional protective performance and flexibility.

1.Fresh Meat Cutting and Deboning

Application Scenarios:

（1）When handling whole chickens, fish, ribs, and other ingredients, knives may slip due to bones or cartilage, causing accidental cuts.

（2）Sharp bone spurs or knives can easily scratch fingers during bone removal or fascia removal.

Glove Functions:

（1）The stainless steel rings effectively block direct blade contact, preventing deep wounds.

（2）The high-density protective layer prevents bone fragments from piercing, reducing occupational injury risks.

2.Precision Processing of Vegetables and Fruits

Application Scenarios:

（1）High-speed operations with sharp peelers, slicers, or shredders may lead to accidental finger injuries.

（2）When handling hard fruits and vegetables (e.g., pumpkins, pineapples), the force direction of knives can easily become uncontrolled.

Glove Functions:

（1）Provide reliable anti-cut protection while maintaining finger flexibility for precise operations.

（2）Non-slip textures enhance grip, preventing ingredient slippage and accidents.

3.Frozen Food Handling

Application Scenarios:

（1）When cutting frozen meat or seafood, low temperatures increase knife slippage and reduce hand flexibility.

（2）Sharp packaging edges may cut palms during unwrapping.

Glove Functions:

（1）The stainless steel structure maintains protective performance even in low temperatures, avoiding cut risks.

4.Equipment Cleaning and Maintenance

Application Scenarios:

（1）Hidden blades of meat grinders or slicers may cause cuts during disassembly.

（2）Metal mesh filters or sharp edges of baking trays may puncture ordinary gloves during scrubbing.

Glove Functions:

（1）Full protection for the back of the hand and knuckles prevents accidental injuries during cleaning.

（2）Quick-drying material facilitates timely disinfection, complying with kitchen hygiene standards.

Providing round-the-clock protection for kitchen workers—ensuring safety and efficiency go hand in hand!